THE STORY

When we heard that Lepe Cellars had moved to a great new spot in Carmel Valley, we leapt at the chance to take the American Wine Society Monterey Chapter there for one of our 2026 tastings. We recalled fondly how Miguel Lepe and his tasting room manager Thyra Roth hosted us for our holiday party a couple of years’ back.

In February, we held an early Valentine’s celebration at their new venue. Members brought food (delicious) to pair with the wines. Upon arrival, we heard that Lepe Cellars was raffling off a magnum of Petit Verdot for us – what an extra treat on top of their industry discount they afforded our group! With 32 members and guests in the room, Thyra kept things hopping while Miguel talked to us about making single varietal, single vineyard wines to showcase our Monterey vineyards. It was a fabulous event.

I last presented Lepe Cellars here: Lepe Cellars Hosts a Jingle-Mingle!
THE WINES
I have 7 Lepe Cellars wines to present to you today, from that evening’s event plus a scouting trip last November. Winery notes come from their website or tasting sheet unless otherwise noted. Any errors are mine and mine alone.

2023 Lepe Cellars Barrel Select Pinot Noir, Monterey County, 13.5% ABV, $75 (#1705)

Winery Notes: “Expressive and lush this wine opens with notes of red cherry and raspberry jam interwoven with notes of rose petals and clove. On the palate are notes of wild strawberry, dried herbs leading to a lingering vanilla finish.”

My Review: Pale translucent ruby in the glass. Spicy nose of cinnamon and light cherry. Cherry and woody cinnamon stick on the palate. November 2025
2022 Lepe Cellars Grenache, Zabala Vineyards, Arroyo Seco AVA, Monterey County, 13.5% ABV, $45 (#1706)

Winery Notes: “Opens with notes of plum and dried cherries and a trace of wet stones. The palate unfolds with notes of fresh strawberry, savory soy and a hint of dried thyme.”
93 Points – Editors’ Choice Wine Enthusiast: “The mineral side of Grenache is rarely explored, but this bottling from a very rocky appellation puts the earth on center stage. Aromas of crushed riverstone meet with cherry and light baking spice on the nose. The palate’s strawberry and caramel flavors ride that stony edge into the finish.” — Matt Kettmann

My Review: A pretty, medium ruby in the glass. A mellow, darker cherry nose. Nice smooth palate with dark fruit flavors and a lingering finish. I think this is one of the best Grenache wines made on the Central Coast. November 2025
2023 Lepe Cellars Cabernet Sauvignon, Merit Vineyard, San Antonio Valley, Monterey County, 13.8% ABV, $65 (#1707)

Winery Notes: “Blackberry, black currant, vanilla.”

My Review: Medium, opaque garnet in the glass. A lot of smooth fruit with cherry notes. February 2026
2023 Lepe Cellars Cabernet Franc, Tre Gatti Vineyards, San Antonio Valley, Monterey County, 13.5% ABV, $55 (#1708)

Winery Notes: “This wine opens with inviting aromas of dark fruit, including black cherry and ripe blackberry, accented by a hint of crushed stone. On the palate, it reveals layers of raspberry and red plum, leading into a lingering savory finish with notes of black pepper and dried herbs.”

My Review: Cloudy in the glass. Cherry, red currant on the very smooth palate, with a spicy finish. While a lighter style, it is quite tasty. I took one home. November 2025
2022 Lepe Cellars Anniversary Red Blend, Monterey County, 14.5% ABV, $75 (#1709)

Winery Notes: “Deep and velvety this red blend is bursting with notes of black berry jam, black currant and a touch of violet. The palate is juicy with notes of cranberry and plum and finish with rich notes of brown sugar and baking spice. 42% Petit Verdot (Merit Vineyard) 34% Cabernet Sauvignon (Merit Vineyard) 20% Cabernet Franc (Tre Gatti Vineyard) 4% Syrah (Zabala Vineyard).”

My Review: Medium garnet in color. Pepper, vanilla, and port notes on the nose. Big palate with balanced acidity and tannin. I like this wine. November 2025
2022 Lepe Cellars Syrah, Zabala Vineyards, Arroyo Seco AVA, Monterey County, 13.8% ABV, $55 (#1710)

Winery Notes: “Blueberry, dark chocolate, dried herbs.”
My Review: Garnet in color. A mellow blueberry on the nose. Nice palate with blueberry, blackberry and spice on the rich palate. This was tasted in November and not at this event. November 2025
2023 Lepe Cellars Petit Verdot, Monterey County, 14% ABV, $55 (#1711)

Winery Notes: “Plum, boysenberry, chocolate.”
My Review: Garnet in the glass. Sweet plum and port on the nose with a bright cherry palate. November 2025
THE TASTING ROOM
The Lepe Cellars tasting room is located at 19 E Carmel Valley Rd. Carmel Valley, CA and is open during these hours: Friday – Saturday 12pm – 6pm, Sunday – Monday 12pm – 5pm, Tuesday – Thursday by appointment only.

© Decanting Monterey 2026
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